Aqua, Glycerin, Alcohol, Lac*, Brassica Campestris / Aleurites Fordi Oel Copolymer, Distarch Phosphate, Helianthus Annuus Hybrid Oil*, Decyl Oleate, Butyrospermum Parkii Butter*, Cetearyl Alcohol, Cetyl Palmitate, Glyceryl Stearate Citrate, Oleyl Erucate, Polyglyceryl-3 Stearate, Dipotassium Glycyrrhizinate, Acacia Decurrens/Jojoba/Sunflower Seed Wax/Polyglyceryl-3 Esters, Calendula Officinalis Flower Extract*, Palmitic Acid, Stearic Acid, Tocopheryl Acetate, Sodium Levulinate, Sodium Anisate, Xanthan Gum, Helianthus Annuus Seed Oil, Parfum, Tocopherol, Oryzanol, Citronellol, Linalool
* from controlled organic cultivation
free of synthetic dyes, PEG, paraffin oil
Butyrospermum Parkii Butter
The yellowish butter of firm consistence is extracted from the nuts of the shea tree (Butyrospermum Parkii), an African tree which grows in Sudan and West Africa. Shea butter has a high content of phytosterols which regulate the skinís moisture content. It has lipid replenishing, smoothing, caring and protective properties and is suitable for dry, alipoid and dehydrated skin as well as for barrier disordered skin.
Lacto-intensive active complex
By means of a special process fresh organic whey is being fermented. As a base of nearly all BIOTURM products, the fermented organic whey normalises the skin’s flora and the acid mantle by the ingredients contained. Natural lactic acid, essential amino acids, trace elements etc. are well absorbed by the skin and normalise the skin's moisture level.
Under “special ingredients -> lacto-intensive active complex” you will find more information about it.
Calendula Officinalis Flower Extract
Marigold (calendula) is a traditional medicinal plant of Middle and Southern Europe, Western Asia and the United States. It has anti-inflammatory, regenerating, wound-healing and skin smoothing properties. Calendula is used in case of dry, chapped and sensitive skin and also traditionally in baby care. ATTENTION in case of allergies against daisy family!